Chocolate Frosting

The rich chocolate flavor can only come from quality ingredients of Premium Cocoa Powder and Caster Sugar.

Featured Product

Premium Cocoa Powder

A premium alkalized dark cocoa, ideal for baking and ice cream…

Caster Sugar

A superfine granulated sugar with specially made for cake baking…

Ingredients

3⁄4 cup evaporated milk
1⁄2 cup butter

1⁄4 cup Peotraco Premium Cocoa
1⁄2 cup Peotraco Caster Sugar

Procedure

  • Heat Casserole, off the flame.
  • Add butter to melt.
  • Add the Peotraco Premium Cocoa followed by the sugar. Mix well. Turn on flame to medium flame.
  • Gradually add milk and cook until thick and spreading consistency.