Products

High Fructose Corn Syrup

A sweetener from corn widely used to retain moisture of baked goods & to sweeten various beverages.

Category Liquid Products & Liquid Sweetener

Product Details and Specifications

Product Description

Is a clear to yellowish semi-viscous liquid differs from the conventional corn syrup because it contains fructose and laevulose in a high range of 42 to 90 percent. It is made by treating high conversion corn syrup with enzymes. The enzymes convert some of the glucose to fructose.

Functional Properties

Control crystallization
Moisture-containing
Blend easily with sweeteners, acids, and flavorings
Improves shelf-life of products
Sweetening agent

Packaging Details

24 bottle x 500 ml per case • 12 bottle x 1L per case
25 kg tin can

Suggested Applications

Candies
Beverages
Baked goods
Other confectioneries

Product Overview

Product Type

Corn Syrup

Certification

ISO, HACCP Certified Company, HALAL Certified FDA Approved

Shelf Life

2 Years from the Date of Manufacture

Color

Clear

Form

Syrup

Packaging

Bottle, Tin can, Case