Confectioner's Powdered Sugar
A fine powdered sugar primarily used in baking and icing.
Product Details and Specifications
Peotraco Confectionery Powdered Sugar is prepared by milling cane sugar to a small particle size. Anti-caking agent is added to prevent caking. It is suited for icing, dusting coating and frosting.
- Uniform particle size
- Smooth texture
- Sweetener and flavor enhancer
- 24 box x 450g per case
- 5 pounder (22 packs x 2272g per case)
- 50 kilo polyethylene bag (22 packs x 2 kg per pack)
- Metric Pack 40 packs x 1kg per case
- Special packing size available as per customer specs
- Fondant and fondant mixes
- Icings and glazes
- Coating of baked goods and confectioneries